RABOSINO® Raboso Rosato frizzante Veneto I.G.T.
10,5% Vol.
Semi-sparkling wine obtained from the natural fermentation (Charmat Method). Cherry-red colour. Delicate bouquet of cherries. Flavour: Medium dry, a very light sweet sensation due to the residual sugar. Serving temperature, 8°C.
Available in:
- The Polykeg 20 L one-way keg with bayonet coupling.
- 25 liter steel keg.