Winemakers since 1898

Maccari Winery was established in 1898. The ancient winegrowing tradition, knowledge, experience and passion for the winemaking art have been handed down from generation to generation, with a special interest always invested in in quality wines. The cellar is located in Visnà di Vazzola (TV) surrounded by its vineyards where we still produce fine wines like the excellent autochthonous Raboso, wine that obtained the Golden Medal at Vinitaly International Wine Competition. 

famiglia maccari

Vignaioli dal 1898

For over one hundred years now, the Maccari family have been crafting noble wines, doing so with passion, with never-flagging dedication, and with creative flair, but always in full respect of local winemaking traditions.

But their own personal contribution has been to understand and meet the needs of contemporary restaurateurs and tourism centres, by ensuring the satisfaction of their most faithful customers.

In 2018 we celebrated our 120th anniversary of activity.





Sparkling wines

Maccari Spumanti is a winery located near the Conegliano hills, with a long tradition of cultivating and vinifying Prosecco. The estate covers 40 hectares of vineyards, all certified DOC Treviso. The company’s production focuses on sparkling and sparkling wines, produced using the Charmat method. The careful selection of grapes, many years of experience, and the use of cutting-edge technologies have allowed the production of high-quality products with refined elegance, awarded at numerous international wine competitions.
maccari fusto latta

Draught wines

Today, we are in the top ranks of Italian wineries, and leader in the innovative draught-wine sector. We were true trendsetters in concentrating on the wine keg as early as the late 1980s. In high-tourism areas, the demand for wine on draught has always been strong, and our winery enjoys a significant sector position and healthy sales increases, amounting to about 15% annually. Our strong points are twofold: the quality of the wine, first, but also sufficient container supply, even in the critical summer months when tourism increases and consumption doubles. On the same subject of distribution, Maccari sells direct to wholesalers throughout northern Italy, while it utilises a large national distributor for the rest of Italy.

The territory

In 2009, after obtaining its DOC appellation in 1969, Conegliano-Valdobbiadene Prosecco was given DOCG status , in the last decades, thanks to its pleasantness, elegance and freshness became one of the most successfull wine in the world fruit of an ancient tradition mixed and transformed over the centuries, the result of an increased awareness of excellence and a new culture of convivial wine enjoyment. 

For Conegliano-Valdobbiadene the "G" of guaranteed is the recognition of an excellent quality achievement at every stage of production. The numbered, State-issued bottle-seal affixed to every bottle, so-called "band", makes it traceable, so consumers can find out about the history of the wine they are ejonying. The Prosecco produced in Conegliano-Valdobbiadene is unique because it embodies history and richness of a land won inch by inch. A combination of wine-knoledgement, tradition and innovation which has carried the Prosecco to a superior level of quality.